Noodles with Tuna and cream recipe

FoodsDiary By FoodsDiary

Ingredients to make Noodles with Tuna and cream:

  • 1 package noodles
  • 1 can tuna loins
  • 1 can cream
  • 2 teaspoon dried oregano
  • 1 cup chopped ham
  • Butter
  • Milk
  • Salt
  • Pepper

How to make Noodles with Tuna and cream:

  1. Cook the noodles in 1 liter of water with salt to taste.
  2. Once ready, drain, put back in the pot and add the butter so they don’t stick.
  3. Also add the tuna, ham, cream, oregano and pepper to taste.
  4. Put over low heat and stir, adding a splash of milk until it has the desired thickness.
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