Learn how to prepare some delicious vegan meatless tacos, a perfect dish to enjoy any day of the week. In addition, not only is it very easy to make, but it also requires few ingredients to make it. And it is that tacos can always get you out of trouble because of their ease and practicality when preparing them. Therefore, we are sure that this vegan recipe will be one of your favorites, as you will learn to combine the rich and nutritious flavor of mushrooms with a garlic sauce that you will love.
Ingredients to make Mushroom Tacos:
• 300 grams of mushrooms
• 4 cloves of garlic
• 2 tablespoons dried broken chili (optional)
• 3 lemons
• 1 tablespoon of butter
• salt and pepper to taste
• corn or flour tortillas
How to make Mushroom Tacos:
Start this recipe for mushroom or mushroom tacos by cleaning the mushrooms and shredding them into thin strips. On this occasion, we have made tacos with mushrooms. Then, place in a bowl and add the juice of 3 lemons, a pinch of salt and pepper, mix and let stand for at least 15 minutes.
While the mushrooms rest, finely chop the garlic cloves. We point out that you can do it with a knife, a press or in a molcajete to make it as fine as possible. In a pan, melt the butter and fry the minced garlic cloves until lightly browned.
Add the broken chili and then add the mushrooms or marinated mushrooms including the remaining lemon juice. Cook everything for about 5-7 minutes until the mushrooms are soft, check the flavor and, if you think it is necessary, add a little more salt and pepper.
Trick: the vegan tacos with tofu are also delicious. Therefore, if you want to add more ingredients, you can incorporate it.
Serve in a corn or flour tortilla. You can accompany with avocado or with any sauce of your choice. To eat!
Garlic Mushroom Tacos or Mushroom Tacos
This recipe for mushroom tacos with the great flavor of garlic and crushed chili will simply be delicious. However, you can also make some delicious mushroom tacos with garlic, they will also be delicious. Thus, the broken chili can be prepared yourself by grinding the garlic mushrooms with guajillo chili, either in strips or with a food processor. And, if you want a spicy touch, also try broken chili de arbol, this combined with lemon is exceptional and, even more so with the flavor and aroma of garlic. We point out that the mushroom tacos with cheese are also delicious. You will love it! You can also accompany this recipe with a sauce, for example with a vegan cream for tacos or with a corn cream vegan, you can find them in the supermarket or make them yourself.
