Ingredients to make Montadito de Anchovies with olive:
- anchovies
- Cider and wine vinegars
- Olive and sunflower oils
- black olive pate
- toasted bread
How to make Montadito de Anchovies with olive:
- On a toasted bread base, we place some marinated anchovy loins and, on these, a little black olive paste.
- Garnish with a little finely chopped onion marinated in lemon.