Subscribe to be the first to learn about a new recipe. subscribe today!
Baked salmon is very easy and quick to cook, so if you want to learn how to prepare baked salmon with lemon, stay with us. To make this recipe you only need 20 minutes! In addition, it is a very healthy dish since cooking salmon in the oven allows the fish to retain its entire…
Ingredients to make Stewed Mackerel: Mackerel cut into pieces of about 3 cm. Potatoes 1 onion 1 tomato 1 teaspoon sweet paprika Oil Salt How to make Stewed Mackerel: Cut the mackerel, add a few sands of salt. Chop the onion and roast it in the oil. Then add the tomato and let them cook over…
Ingredients to make Butter Monkfish: 25 ml of oil 1 teaspoon flour 100 ccs of fish broth 150 grams of butter 200 grams of French onions 150 ccs of red wine 100 cc of cognac 1 kilo of clean monkfish cut into medallions 200 grams of mushrooms How to make Butter Monkfish: The peeled onions…
Ingredients to make Sea Bass Fillet in bell pepper sauce: 100 gr of sea bass fillet, 150 gr of tinned bell peppers 200 ml of liquid cream 200 gr of American type yellow cheese garlic powder salted Pepper Lemon juice How to make Sea Bass Fillet in bell pepper sauce: The sauce is made by…
The sweet butter salmon recipe may seem strange, but it will enchant your palate with its variety of flavors and intensities between the sweetness of the sugar and the intensity of the pepper. I invite you to try it with mashed potatoes with butter. We have a wonderful recipe for grilled salmon. He follows the instructions attentively and discovers a magnificent…
Ingredients to make Sole in fresh mushroom sauce: 4 sole portion 250 grams of fresh mushrooms 100 grams of onion ¼ liter of fumet made with the bones of the sole 4 tablespoons of olive oil coarse sea salt How to make sole in fresh mushroom sauce: Clean the sole, fillet, remove the loins and…