These Mexican chorizo sopes are very easy to make if you already have the dough made previously because in half an hour you can have them ready to eat. Keep reading the step by step and you will see how rich and tasty these Mexican sopes with chorizo are.
Ingredients to make Mexican Chorizo Sopes:
• 1 kg dough of sopes
• 1/4 cheese
• 1/4 sausage
• 1/2 lettuce
• 1/4 onion chopped
• 1/2 cup ground beans
How to make Mexican Chorizo Sopes:
Make a small strip of Mexican sopes dough like the one in the picture. Flatten it in the tortilla… It will look like this. Put it to cook in the Comal. Once you have made several oval tortillas, remove them from the heat. We begin to stew the chorizo with a little oil. We make a tomato sauce with green chili. We smear the Mexican sopes with beans and sprinkle the chorizo. Add lettuce on top, with cheese and onion to taste. We bathe the Mexican chorizo sopes to taste with the tomato sauce that we prepare… And that’s it.
