Meatball Consome Recipe
Ingredients to make meatball consommé:
- 50 grams of breadcrumbs
- 1 teaspoon powdered mashed potatoes
- 50 grams of spring onion
- a liter and a half of chicken broth
- 150 grams of cream
- 2 teaspoons dill
- 250 grams of poultry breast (chicken)
- 1 teaspoon finely chopped chives
- Salt
- Pepper
- 50 grams of lean bacon
- Milk, the one that admits
How to make meatball consommé:
- Mix the breadcrumbs, the mashed potatoes, the chopped spring onion and the seasoning cream and let it expand, chop the breast and the lard, join the meat with the bread and knead it very well, adding the milk that it admits to give it a good consistency. Balls with the dough the size of a plum and throw them in the broth when it is about to boil Serve with the dill and chopped chives.
