Marrow Soup Recipe
Ingredients to make Bone Marrow Soup:
- For 6 people:
- 400kg marrow
- 1 pc. chicken breast
- 1/4kg tomatoes
- 2 tablespoons chopped onion
- 3 u. cured chipotles
- 4 cup chicken broth
- 1 tablespoon chopped epazote
- 1 tablespoon butter
How to make Bone Marrow Soup:
- With a sharp and pointed knife, the thick skin that covers it is very carefully removed from the medulla, it is washed perfectly, a nerve similar to a bloody thread is removed; it is washed again; portions are cut about 2.5 centimeters and put in the broth; they should boil about 20 or 25 minutes; it is known that it is already when one does not look bloody when leaving.
