Margherita Mini Pizza Recipe
Ingredients to make Mini Pizza Margherita:
- 4 units of small pizza dough
- 200 milliliters of tomato sauce
- 150 grams of fresh Basil
- 200 grams of mozzarella cheese
- 1 pinch of salt
- 1 pinch of black pepper
How to make Margherita Mini Pizza:
- Prepare all the ingredients.
- Grease a baking sheet and put the pizza dough in it, add a little pizza sauce on top.
- Cut the cheese into thick slicesand distribute on top of each of the pizza dough.
- Bake in the ovenat a temperature of 180ºC. For approximately 10 minutes until the cheese melts.
- Remove from the oven and verify that the cheese is well distributed in the dough.
- Distribute basil leaves on top of each of the margarita mini-pizzas, if you want you can cut and sprinkle. Serve and enjoy.
