Mango Chamoyada

FoodsDiary By FoodsDiary

Ingredients to make Mango Chamoyada:

  1. 1 cup of orange juice
  2. 2 cups of crushed ice
  3. ½ cup liquid Chamoy
  4. 1 can of Mango

How to make Mango Chamoyada:

  • Blend the mango with the orange juice and a little ice. Crush and add more ice to achieve the desired consistency
  • Pour a little chamoya into each cup, approximately one finger, and gradually pour the contents of the blender over it. The two colors must be distinguished.
  • You can enjoy your mango chamoyada decorating the glass with sugar on the edges or with natural fruit. Enjoy this delicious drink with authentic Mexican food like nopales and a Mexican pizza.
Share This Article
Follow:
FoodsDiary surprises with a variety of recipe guides for easy cooking. On our website, you will find home-cooking recipes and ideas for making dishes for all tastes and diets. At FoodsDiary you will discover the best homemade recipes, easy and quick to make. Starters, amazing appetizers, all kinds of salads, pastas, soups, rice, meat, fish, pastries…