Lettuce and Cheese Salad Recipe
Enjoy a practical, easy and quick green salad with just three basic ingredients: lettuce, cheese and garlic.
There are many recipes with lettuce, such as lettuce pesto, but the truth is that the most popular recipes are salads. In this case, we will make the lettuce the main ingredient, because its flavor and texture, together with that of Parmesan cheese, is spectacular and to surprise, it does not need more than a simple seasoning with pepper.
Go ahead and follow this recipe for lettuce salad with Parmesan, it is extremely easy, it has no complications and the result is perfect to complete any of your favorite dishes.
Ingredients to make Lettuce and Cheese Salad:
- 1 American lettuce
- 100 grams of grated Parmesan cheese
- 50 milliliters of olive oil
- 2 garlic cloves
- 1 pinch of salt
- 1 pinch of pepper
How to make Lettuce and Cheese Salad:
Strip and wash the lettuce leaves well. Remember to discard any outer leaves or those that are bruised and brown.
The best way to wash lettuce is to run leaf by leaf under running water. Then, reserve on a colander, dry them with absorbent paper or a clean kitchen towel.
On the other hand, we will make simple vinaigrette by crushing the garlic and then mixing it with the olive oil and salt.
To assemble the lettuce salad you can use the whole lettuce leaves or if you prefer, you can chop them with your hands or cut them into thin strips, the presentation of this dish is to taste.
So, put all the lettuce in a bowl and season with a pinch of salt, pepper and enough Parmesan cheese.
Stir well and sprinkle with a good stream of the dressing that we have previously prepared with oil and garlic.
Serve the lettuce salad with Parmesan and enjoy all the flavor of this simple dish.
