At this article, we know how delicious Mexican fajitas are, and that’s why we want to teach you how to prepare them quickly and easily. Lemon chicken fajitas can be served for breakfast, lunch or dinner, they are very light, tasty and inexpensive to prepare. So don’t think about it anymore and see the step by step of these lemon marinated chicken fajitas.
Ingredients to make Lemon Chicken Fajitas:
- ½ kilogram of chicken breast
- 90 grams of Butter
- 4 pieces of poblano chili
- 1 pinch of salt and pepper
- 3 pieces of Lemon
How to make Lemon Chicken Fajitas:
1.The first step will be to cut the breast into strips and marinate with salt, pepper and lemon juice.
2.oast the chilies and place them in a plastic bag with a little salt until the skin comes off and they can be peeled.
3.Once peeled, cut into strips and reserve.
4.Fry the chicken fajitas with the melted butter over medium-high heat.
5.When the fajitas are halfway cooked, add the poblano pepper.
6.Once ready you can decorate the lemon chicken fajitas with cream to taste.
