Jamaica’s Water
Ingredients to make Agua de Jamaica:
- Recipe for 1 liter
- 15 gr hibiscus flower
- 1250ml water
- Ice
- Sugar (optional)
How to make Agua de Jamaica:
- Before making the ague de Jamaica, all the ingredients must be ready.
- Add the water and the hibiscus flower to a pot, bring to a boil over high heat.
- When the Jamaican water is boiling, turn it off and let stand for 2 hours until completely cold.
- After this time, strain and sweeten to taste with sugar, mix until a homogeneous mixture is obtained. If we want to consume it in a healthy way, it is not necessary to add sugar.
