In this article we propose you to make this recipe for homemade serenito richer than the one we buy in any market in Argentina. In addition, it is healthier and cheaper. It is so easy to do that you can do it with the children of the house. With only 5 ingredients, you will achieve a delicious and creamy homemade dessert, with a texture similar to that of yogurt.
You can serve it in glasses, in jars, or in the container that you like the most to enjoy it after a meal or as a snack. This dessert can also accompany your children while they do their homework at home, and give sweetness to the moment of study with a very healthy food. Join us and discover how to make homemade serenito!
Ingredients to make homemade Serenito:
- 1 liter of milk
- 5 tablespoons of corn starch
- 4 tablespoons of sugar
- 4 tablespoons of dulce de leche
- vanilla
How to make homemade Serenito:
- To make this vanilla serenito, dissolve the cornstarch in a cup of milk until there are no lumps.
- Trick: You can replace the cornstarch or cornstarch with tapioca starch.
- Place the rest of the milk in a pottogether with the sugar and the vanilla essence. Cook over low heat.
- When the milk is very hot (without boiling), add the preparation you made in the cup with milk and cornstarch. Stir wellwithout removing from heat.
- When it is very thick and about to boil, remove the preparation from the heat and add the dulce de leche. Continue beating with a wooden spoon until the temperature drops.
- Serve the homemade serenities individual containers and keep them in the refrigerator. You can savor this little dessert after meals or as a snack, since it is very nutritious.
