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Chickpea stew with cod is a typical dish for the dates of Holy Week, especially in Spain, where it is very famous. Although this Easter recipe is well known, the cod with chickpeas dish has many variations and the one we bring you today is one with homemade flavor and spinach. Ingredients to make Cod with chickpeas: 600 grams…
If you are looking for a special dish for Easter this recipe is for you. Learn how to make Francesca, a typical dish of Ecuadorian cuisine that is served mainly on these dates. Surprise everyone with a new and different recipe and get away from the clichés with the recipes for Easter. Let’s do it! Ingredients to make Francesca: 500 grams of…
Ingredients to make Ginger Lemonade: 4 lemons 1 raspadura/panela/piloncillo 1 ginger 1 liter of water How to make Ginger Lemonade: Containers to use for the ginger lemonade recipe: jug, knife, cup, juicer, chopping board. We must have all the necessary ingredients ready to make the ginger with brown sugar. Cut the zest into small pieces. Tip: In other countries it…
The white chocolate truffles recipe that I share below is very simple to make, requires few ingredients and gives us the opportunity to prepare them in advance and freeze them. This sweet, so popular among the little ones, will also delight the older ones, because they are always a guarantee of success! And if you want to give…
Ingredients to make Carrot and yogurt cake: 1 natural yogurt (125 g) 1 glass of sunflower oil 1 glass of sugar (white or brown) 2 glasses of flour 2 eggs 1 dessert spoon of chemical yeast powder (baking powder) 2 carrots 1 handful of nuts to taste How to make Carrot and Yogurt Cake: Chop…
This rich and simple dish that we are going to offer today is ideal to serve as a side dish, starter or perhaps as a single dish for a quick and balanced dinner. With just three ingredients, which you can usually have at home, and in just 15 minutes you will have a delicious recipe ready. You…