Homemade Green Noodles Recipe

Ingredients to make homemade Green Noodles:

1. Half a kilo of noodles.
2. Half a bundle of basil.
3. 50 grams of Parmesan cheese.
4. 50 grams of fresh cheese.
5. Half a cup of oil.
6. Two cloves of garlic.
7. Salt to taste.

How to make homemade Green Noodles:

• Wash the basil leaves, bring them to a boil and then blend them with the garlic, fresh cheese and a little salt.
• Keep blending and add a little oil
• Pour this sauce over the boiled and drained noodles.
• Spread the Parmesan cheese and serve piping hot.