Homemade Chickpeas with Prawns Recipe

Ingredients to make homemade Chickpeas with prawns:

• 12 prawns
• 200 g chickpeas
• 1 tomato
• 1 onion
• Salt
• Pepper
• olive oil

List all the ingredients.

1. Put the chickpeas in water overnight
2. Place the chickpeas in a pot and cook them for 3 hours with plenty of water over high heat.
3. In a very hot pan, brown the grated onion and grated tomato, add salt and pepper to taste.
4. Add the prawns and cook for 3 minutes. Reserve
5. When we see that the chickpeas are soft, we add the stew with the prawns, rectify the flavor and cook for 5 more minutes over medium heat.
6. Serve and taste