Ham pate recipe with Thermomix

Ham pâté is another of the wonders that you can prepare with your Thermomix, forget about dirtying a thousand utensils or wasting time in the kitchen to prepare an elegant and delicious appetizer. Follow the step by step and enjoy the ham pâté with Thermomix.

Ingredients to make Ham Pate with Thermomix:

• 100 grams of cured ham

• 150 grams of York ham

• 1 teaspoon of black pepper

• 2 tablespoons of Butter or Margarine

How to make Ham Pate with Thermomix:

To make this pâté we will start by working with the pepper. To do this, use the basket and program with speed 5-7-9. It is recommended to use the basket because it is a small amount of the ingredient to be handled.

To continue, add the two types of ham and grind with the same speed setting as before, 5-7-9. Finally, add the butter and continue grinding until you get the desired texture, correct the flavor of the ham pâté with a pinch of salt if necessary. Keep the ham pâté with Thermomix in a terrine in the fridge and serve as a snack with some crackers.