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Mixture of chopped cooked artichokes with finely chopped ham and cooked peas. Bread below and above.
We know that melon with ham has no secret, but we wanted to explain its recipe step by step so that you can prepare a well-known dish but with a very elegant presentation. In this article, you will find the best appetizers for Christmas and you will see that one of them is these melon skewers with gourmet ham. Ingredients…
Ingredients to make Grilled Mushrooms: • 1 thread of round mushrooms, of those that form a casserole • 25 grams of sobrasada • half a cup of olive oil • 4 cloves of garlic • Salt • Pepper to taste How to make Grilled Mushrooms: It is carefully cleaned with a cloth and a knife…
Ingredients to make avocado pate with Thermomix: • 2 units of avocado • 50 grams of onion • 1 clove garlic • 1 unit of ripe tomato • 1 pinch of salt • ½ teaspoon Tabasco Sauce • ½ unit of Lemon (juice) • 1 handful of Cilantro or Celery Leaves How to make avocado…
Do you fancy a homemade loin empanada? Well, don’t miss this quick and quite simple recipe that is shared with us on this occasion. It is a loin fillet empanada with a totally homemade dough and filling, so instead of buying it already made, why don’t you dare to make it yourself? Ingredients to make…
If you have no idea what to eat, but you have some of these ingredients in the fridge, do what I did and prepare a delicious salad with diced ham, a practical and delicious recipe that you will have ready in less than 5 minutes. This is the first time that I have tried a…
In Mexico we call empanadas a delicious fried preparation, which is made from corn dough with which a tortilla is formed, which is filled with a specific stew, the empanada is formed by folding this raw dough tortilla and to finish it is fried in enough hot oil. This is how Mexican empanadas are and their fillings can…