Goat Cheese Montadito Recipe
Montaditos is the name given to canapés in certain parts of Spain. Montaditos are basically toast with things on top, mounted one on top of the other. With this recipe you will learn how to combine cheese with onion and peppers to make a gourmet appetizer and above all very easy. Goat cheese montaditos will become the king of parties.
Ingredients to make Goat Cheese Montadito:
- 1 unit of goat cheese roll
- 1 can of caramelized onion
- 1 jar of piquillo peppers
- 2 loaves of bread
How to make Goat Cheese Montadito:
- 1 Making montaditos is very easy, in this case the first thing you should do is cut the bread into slices and toast it in the oven with a little oil.
- 2 Meanwhile, cut the goat cheese into small pieces approximately one centimeter thick.
- 3 When I sauce the bread from the oven, place a piece of cheese on each of the toasts, top with a tablespoon of caramelized onion and finish with a strip of pepper.
