Garlic Soup Recipe

Ingredients to make garlic soup:

• 20 roasted garlic cloves
• 1 liter of vegetable broth
• 2 slices of black lactal bread without crust
• 50 ml of olive oil
• 1 tablespoon sweet Spanish paprika
• sprigs of oregano

How to make garlic soup:

1. In a blender place the garlic with ½ liter of broth and the breadcrumbs, blend at maximum speed. Add the rest of the broth and cook about 4 minutes.
2. Add the oil, sweet paprika and pepper. Serve hot with a few sprigs of oregano