Frijoles Puerco’s a la Chipotle
Ingredients to make Chipotle Pork Beans:
- 1 kilo of mayocoba bean or of your preference
- 1/2 kilo of Chihuahua cheese grated
- 1/4 vegetable oil for cooking.
- 1/2 kilo of pork chorizo
- 1 medium chipotle chili
How to make Chipotle Pork Beans:
1 Cook the beans in the usual way, once cooked, grind them as best as possible or, if you prefer, blend them, leave them pending.
2 In a large pan, select the pan and add the cooking oil, once the oil is hot, add the chorizo, when the chorizo is well cooked, add the ground chipotle pepper in the blender and mix the chorizo with the sauce, one you see mixed let it season for about 3 minutes, it is necessary to be stirring with a spoon to prevent the pan from sticking, once three minutes have elapsed, the beans are well incorporated, add the grated cheese and let it boil for about 5 minutes.
3 They can be served alone with corn toast or accompanied with some delicious birettas.
