Fried tuna recipe

Ingredients to make Tuna Fritters:

• 2 jars of tuna loin
• 2 eggs
• 1 clove garlic
• piece of cheese
• 1 tablespoon flour without baking powder

How to make Tuna Fritters:

1. This recipe is very simple. Pour the liquid from the tuna and mix it in a bowl with the eggs and the garlic chopped into small pieces as well as the cheese. Add a pinch of salt and a tablespoon of flour.
2. Everything is stirred. Heat a little oil in a large frying pan and begin to form the fries in your hand. Then you put them carefully in the pan, when they are golden you remove them.
3. The serving per jar of tuna is 3 fries.