Fried Green Plantain Soup Recipe

Ingredients to make Fried Green Plantain Soup:

• 1 green banana
• 1 onion
• 1 chili
• 2 sprigs of coriander
• 1 pound of Meat for soup or Beans
• 1 tomato
• 1 tablespoon of oil

How to make Fried Green Plantain Soup:

1. The first step is to peel and cut the banana into slices. For this soup recipe we will use a large banana.
2. Now heat a pan with oil and fry the banana slices for about 2-3 minutes on each side. After this time, remove from the pan and flatten the slices with a rolling pin or kitchen board.
3. This procedure is the same that we must follow if we want to make plantain to stones.
4. Separately, cook the meat until tender. To do this, we can in a pot with water and condiments for half an hour.
5. If you prefer, instead of meat you can make the green plantain soup with beans, in that case, you will have to cook them until they soften just like the meat.
6. When the meat is soft, season with a pinch of salt. Cue the meat, reserving the broth aside. If you have preferred to make beans, you must grind them and then strain them together with the cooking broth.
7. To finish, add the bananas to the soup and continue cooking over low heat until the preparation thickens to taste.
8. The fried green plantain soup is served very hot and you can accompany it with a little fresh cheese