Fresh and Quick Salad Recipe
Ingredients to make Fresh and Quick Salad:
• 600 g Puritan Tomatoes
• 200 grams Mushrooms
• 150 grams fresh or frozen peas
How to make fresh and Quick Salad:
Cut the tomatoes into slices or diced washed or peeled. Cut a thin slice of the mushroom trunk, which is sometimes blackened by oxidation, and add the peas. Mix everything and season with salt to taste and olive oil.
TIP: An easy method is to place the tomatoes in a bowl and add boiling water, let them sit for 10″ to 20″, then quickly place them under cold running water, or in a bowl of ice water. In this way the skin can be removed very easily.
