Frappe coffee with Thermomix
Ingredients to make frappe coffee with Thermomix:
- 200 grams of Sugar (1 cup)
- 3 tablespoons of Nescafé
- 200 grams of powdered milk
- ½ cup of whiskey
- Crushed ice
How to make frappe coffee with Thermomix:
- The first thing we will do is crush the sugar until it is made of powder, like icing sugar. You can do it in the thermomix programming at speed 8.
- When the sugar is well crushed, add the rest of the ingredients to the thermomix. First coffee, milk, whiskey and a cup of crushed ice. Continue grinding at speed 8 and add more ice through the bowl until you get a creamy texture, you can go stirring with a spatula, very carefully, against the direction of the blades.
- Serve this delicious frappe coffee at the moment and decorate with cocoa powder and whipped cream, accompany them with some cheese scones and make a complete snack.
