Egg noodles recipe

FoodsDiary By FoodsDiary

This recipe for egg noodles is one of those dishes that we can prepare when we don’t feel like going into the kitchen or spending a lot of time eating lunch or dinner. Although it is made with fairly basic ingredients, they are delicious, nutritious and easily filling.

If you see that you fall short at the end of the month or you are in trouble, you just have to follow the steps of this recipe that is as cheap as it is delicious. In addition, we have added Serrano ham or bacon to give it a salty touch that goes very well with the eggs. Join us and discover how to make egg noodles.

Ingredients to make Egg Noodles:

  • 200 grams of cooked noodles
  • 4 eggs
  • 1 cup of Serrano ham or bacon
  • 1 clove garlic
  • 1 splash of milk or cream
  • 1 pinch of salt and pepper
  • 1 cup grated cheese (optional)

How to make Egg Noodles:

  1. Start by cutting the ham intovery small pieces, just like the garlic.
  2. In a bowl, combine the ham and garlic with the eggs and milk, add salt and pepper to taste.
  3. In a frying pan with a jet of oil, fry the noodles and pour the mixture. Only when the egg starts to turn white is it that you should start to stir everything.
  4. Finally, add the cheese and stir very welluntil everything is even.
  5. Serve the noodles with egg and hamwhile it is still hot, you can sprinkle oregano on top or cheese and enjoy a quick and easy dish.

Egg noodles and other easy recipes

  1. The idea of ​​these scrambled egg noodles is to use ingredients that are already in the kitchen.
  2. In this way, we can prepare a delicious dinner without having to go to the market and without thinking much about it.
  3. As it contains very basic elements, you can add others to personalize the recipe and make it adapt to what you have at home.
  4. If you don’t have ham, you can add bacon or bacon.
  5. If you don’t have either, you can make tuna and egg noodlesor add chicken pieces. You can also prepare some noodles with egg and tomato.
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