Easy Rice with Shrimp Recipe

Ingredients to make Easy Shrimp Rice:

• 1 cup of rice
• 2 cups of Water (480 milliliters)
• 1 pinch of Pepper
• 1 pinch of cumin
• 1 clove garlic
• ½ onion unit
• 1 unit of tomato
• 1 cup of cocktail shrimp
• 1 tablet of shrimp broth (cube)
• 1 branch of Coriander
• 1 jet of Oil

How to make Easy Shrimp Rice:

1. To start preparing the rice with shrimp recipe, heat a little oil in the pot where you will cook the rice and make a sauce with the onion and garlic. Chop both ingredients finely before cooking
2. When the onion starts to turn transparent add the rice and mix everything together. Season the sauce with pepper and cumin. Then add the grated or diced tomato and stir.
3. When the rice grains begin to brown, add the water to the preparation along with the stock cube and the shrimp. Keep in mind that we have not used salt in the sauce because the pill will be enough.
4. Tip: Check the rice manufacturer’s instructions, since normally the measure is twice as much water as rice, but this can change depending on the type of grain.
5. Check the seasoning and correct if necessary, add the coriander sprig to the pot and let all the liquid be consumed by cooking over low heat. When all the liquid has dried, the rice with shrimp will be ready.
6. Trick: You can add more ingredients such as peas, corn or carrot.
7. Serve the rice with shrimp easy and enjoy. You can serve it as a garnish for a ginger fish fillet and garnish everything with fresh parsley, a light and delicious meal. Bon Appetite!