Ingredients to make drunken shrimps:
- 1 kilogram of shrimp
- 4 garlic cloves
- 1 cup of flour (140 grams)
- 1 pinch of pepper
- 1 pinch of salt
- 1 bottle of beer
How to make drunken shrimp
- You buy a kg of shrimps.
- Open them from the back (optional if you want to peel them) take a head of garlic, peel them and grind them into a bool. You prepare a mixture of sieved flour and the garlic that you ground. Ground black pepper, a little beer and salt to taste everything you stir very well so that you have a homogeneous pasta left.
- Pass the shrimps in it so that they are covered and fries them.
- You can accompany with a salad of vegetables and mayonnaise arranging the dish with lettuce leaves, radishes, avocado, tomato and onion a half cover of lemon.