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Put the green pepper, a slice of boiled egg, two anchovies and a shrimp on the toasted bread. Finally, decorate with mayonnaise.
Ingredients to make Beef Kibbe: 1 kilogram of Matza flour ½ teaspoon of salt 1 pinch of ground paprika 1 pinch of ground cumin 1 jet of oil ¼ teaspoon of tea Filling 1 kilogram of ground beef 1 unit of Onion How to make Beef Kibbe: 1 large onion finely chopped, brown it and…
Ingredients to make cooked spider crab: 1 crab weighing 1 kg 1 handful of salt (just like it sounds) Water to cover the spider crab How to make cooked spider crab: Put a saucepan with water, just enough to cover the spider crab. Add a handful of salt (the measure is a handful per kg)….
If you want to eat well but you don’t have time to cook, this sandwich with crab sticks is a good option. Learn how to prepare an exquisite crab and prawn sandwich that you can eat at any time, that is… make sure there are not many people because they will surely want to take it away from you. Ingredients…
Ingredients to make Fettuccini with Machas Sauce: 1 kg. pasta (fettuccine) 2 units lemon 2 tin males salted pepper to taste fresh chopped cilantro to garnish 2 pot heavy cream butter How to make Fettuccini with Machas Sauce: This recipe is quick and delicious. It is also a dish that can be used on special occasions. To…
Falafel is a kind of croquette originating in the Middle East, whose consumption has spread throughout the world, being one of the most famous vegetarian dishes. Traditionally, it is made from chickpeas, but there are other versions, for example, with broad beans, beans or this one with lentils that I share to make a delicious lentil falafel you…
Within Mexican food, tacos occupy a preponderant place, a variant is the flautas, which are made with elongated tortillas that once fried resemble the musical instrument. In this article, we present you the recipes for beef flutes, so you don’t stay without enjoying them, very appropriate for the national month. Ingredients to make Beef Flautas: 500 grams of beef…