This fine and crunchy apple pie is exquisitely made. In addition, it is very simple and quick to make, with only four ingredients you will have it ready to serve. It is ideal to prepare in a moment and have a delicious dessert. On the other hand, the type of apple, you can buy the one you like the most. In our case, we have used a sweet and sandy apple, not very hard so that it cooks faster in the oven and it turns out to be tender and juicy. Your guests are sure to be wowed by this delicious homemade dessert!
In this article we teach you how to make crunchy apple pie quickly and easily. Let’s cook!
Ingredients to make Crunchy Apple Pie:
- 1 sheet of puff pastry
- 2 apples
- 2 tablespoons of butter
- 2 teaspoons of icing sugar
How to make Crisp Apple Pie:
- To get started with the crispy apple pie recipe, first heat the oven to 180ºCwith top and bottom heat. Then prepare the dough.
- To do this, place the puff pastry on a baking tray with a sheet of parchment paper underneath.
- Prick the dough with a fork to prevent it from swelling when baked, so it will be thin and crispy.
- Tip: it is also common to make a delicious crispy apple pie with phyllo dough. However, in our case we prefer to use puff pastry.
- Peel the apples and core them.
- If you do not have a device to do it, you can do it with the help of a knife and remove the entire central part.
- Cut the apple into thin slices, they can be cut into whole slices or half moons. In order for them to cook well in the oven, the apple pieces must be very thin.
- Arrange the apple slices around the puff pastry to form the thin apple tartlet.
- We point out that to make it look beautiful, you must put the apple on the edge of the dough, one on top of the other and so on until you reach the center, where you will place the small pieces of apple.
- All the puff pastry should be covered with apple.
- Place the butter in a bowl and put it in the microwave for a few seconds so that it melts. Then, with a brush, paint the whole apple with the butter.
- Hack: if you wish, you can also add walnuts in this step and make a delicious apple and walnut crisp tart easy.
- Sprinkle the cake with icing sugar or granola sugar.
- You can also add brown sugar to make it more golden. Apple Crisp Pie is almost there!
- Put the fine apple pie in the oven at 200ºCheat up and down, you should just place it in the central part of the oven.
- Leave it until golden, about 20 minutes, depending on the oven. You are going to love Easy Apple Crisp!
- Remove the apple pie and let it cool. When it is warm, you can already serve the delicious crispy apple pie.
