Creamy Octopus Recipe

Ingredients to make Creamy Octopus:

• 1 unit of medium octopus
• 1 jar of cream
• 1 unit of medium onion
• 1 cup coriander
• 1 dessert spoon of butter
• 1 pinch of salt and pepper

How to make Creamy Octopus:

1. Sew the octopus for about 40 minutes and cut into small pieces. Fry the onion, add the octopus and a teaspoon of butter, when golden, add the cream, salt and pepper when ready to serve add a little coriander.
2. Accompany the creamed octopus with rice or the preferred accompaniment.