Cream noodles recipe

Ingredients to make Cream Noodles:

• 50 grams of butter
• 125 ccs of liquid cream
• 2 tablespoons grated cheese
• 1 pinch of salt
• 250 grams of noodles

How to make Cream Noodles:

1. The water is boiled with salt and when it boils, adds the noodles.
2. In a casserole, melt the butter; add the noodles, season with grated cheese, the liquid cream and stir.
3. It is seasoned with salt.