Cream noodles recipe

Ingredients to make Cream Noodles:

  • 50 grams of butter
  • 125 ccs of liquid cream
  • 2 tablespoons grated cheese
  • 1 pinch of salt
  • 250 grams of noodles

How to make Cream Noodles:

  1. The water is boiled with salt and when it boils, adds the noodles.
  2. In a casserole, melt the butter; add the noodles, season with grated cheese, the liquid cream and stir.
  3. It is seasoned with salt.

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