Ingredients to make cooked vegetable cream:
- 1 onion
- Vegetables cooked from the broth
- 1 glass of broth
- 1/2 liter of water
- Oil
- Salt
- 150 grams of Serrano ham
How to make cooked vegetable cream:
- Cut the onion in julienne.
- Put it in a pot with hot oil to fry.
- Once it is sautéed, we add the vegetables.
- Then a glass of broth.
- Then the water and let it boil for ten minutes.
- We crush.
- We pass the ham on the grill.
- Serve, put the cream on the plate and the ham on top.