In this article we will explain how to make exquisite, simple, fast and very tasty coconut truffles, perfect to serve as a dessert. Likewise, we can also include these delicious vegan energy balls in our breakfast, to start the day with extra vitality.
Do not forget that in this article you will find a multitude of especially tasty and easy vegan recipes. Now, read on to find out how to make easy coconut balls.
Ingredients to make Coconut Balls:
- 2 bananas
- 200 grams of hazelnuts
- 2 tablespoons peanut butter
- 1 bag of shredded coconut
How to make Coconut Balls:
- We will start the coconut balls recipe by selecting the ingredients.
- In this sense, it is highly recommended that the bananas are ripe, in this way it will be easier to work with them and they will offer us extra natural sugars.
- On the other hand, we can replace the hazelnuts with other nuts, such as almonds or walnuts.
- Now, we must introduce all the ingredients, except the grated coconut, in a blender, until we obtain a homogeneous mass like the one we show you in the image.
- If you want to notice the bits of nuts, do not overdo it when crushing the ingredients
- Then, we will put it in the freezer for an hour, this way it will be easier to work with the dough.
- Now we just have to make small balls with our hands and coat them in the grated coconut.
- And we already have our coconut balls ready! As you have seen, it is a particularly simple and easy recipe, as well as very tasty and full of energy.
- Also, do not hesitate to experiment to make an even more varied and creative dessert, with which you will surely impress your guests.
- You can substitute the shredded coconut for other ingredients, such as oats, vanilla, chia, cinnamon, match a green tea…
- The options are endless! You can even make completely different vegan truffles, like the chocolate and avocado truffles.
- In this case we have decided to finish a second round of vegan energy balls with cocoa powder, resulting in some delicious chocolate coconut balls.
