Chocolate and mascarpone cream recipe

For lovers of chocolate cream, in this article we bring you a twist, a recipe for chocolate cream and mascarpone.

Chocolate and cream cheese, two ingredients condemned to understand each other for the taste and delight of chocolatiers, which on this occasion we present to you in the form of small glasses of mascarpone and chocolate , seasoned with the crunch touch of peeled walnuts. Follow the instructions of this recipe with chocolate carefully and present an elegant and different dessert at the next family gathering, you will be surprised how easy and quick this recipe is.

Ingredients to make Chocolate and mascarpone cream:

• 2 glasses of milk
• 2 tablespoons of Sugar
• 4 tablespoons of Mascarpone Cheese (one per serving)
• 6 ounces of fondant or dessert chocolate
• 1 dessert spoon of Butter
• 1 handful of Walnuts to decorate

How to make Chocolate Mascarpone Cream:

1. We ready the ingredients that we are going to use in the recipe for chocolate cream and mascarpone to surprise the guests with a different dessert.
2. To make the chocolate cream, we boil the milk in a saucepan.
3. When it reaches the boiling point, we incorporate the chocolate and undo them without stopping stirring at any time.
4. Now add the butter as well. Lower the heat and let it give a chup-chup without the chocolate sticking. We booked.
5. On the other hand we make a mixture of cheese and sugar. To do this, in a bowl we have the Mascarpone cheese and sprinkle it with plenty of sugar.
6. I have used white sugar but you can add less of it and replace this proportion with icing sugar.
7. Mix until the cheese is as in the photo.
8. With the chocolate already tempered, we unite both mixtures by pouring over the chocolate, little by little, the mixture of cheese and sugar.
9. Stir with enveloping movements to finish forming the raw chocolate and Mascarpone cream.
10. We empty our mixture into individual cups and take the chocolate and mascarpone cream to the fridge to set.
11. We present the little glasses of mascarpone and chocolate with some nuts that we will toast briefly in a wok-type pan and enjoy!
12. If you have never tried the chocolate cream curd and mascarpone, you are already taking time to prepare this easy recipe and for all audiences, especially for chocolate lovers.