Ingredients to make Chickpeas with Prawns:
- 8 handful chickpeas
- 2 head garlic
- 1 glass fine wine
- 1dl olive oil
- 1 teaspoon sweet paprika
- Salt to taste)
- 1/2 kg raw shrimp
How to make Chickpeas with Prawns:
1 This dish is typical at the Jerez de la Front era Horse Fair.
2 Let the chickpeas soak the night before.
3 Cook the chickpeas only with water until they are tender (reserve the cooking broth).
4 In a saucepan pour the oil and fry the finely chopped garlic until they turn color, add the peeled prawns and sauté a little.
5 Once this is done, add the chickpeas with the cooking water until they are covered (no more).
6 Then add the wine, paprika and salt and cook for 10 minutes over low heat.
