Chickpea Batter Recipe

Ingredients to make Chickpea Rebogado:

• 1/2 can of chickpeas
• 1 piece of food chorizo
• Salt
• Saffron
• 1 can of ground beef
• Olive oil
• Potatoes
• Water
• 

How to make Chickpea Rebogado:

1 The ground meat is fried, the pot of chickpeas, the salt, the chorizo, the chopped potatoes, the saffron and the water are added until it covers 1/4 part of the cauldron.

2 Let it boil until the potatoes are at their point, when said process has been elaborated with satisfaction, it will be served in a deep dish and hot.

3 Any accompaniment of cheeses and/or olives will be favorable for its tasting.