Chicken or Hen sancocho recipe

Ingredients to make chicken or chicken sancocho:

• 1 unit of chicken or whole hen
• 4 units of Potatoes peeled and chopped in large size
• 2 units of green bananas chopped by hand not very small
• 1 unit of Yuca cut and peeled
• 1 unit of finely chopped onion with tomato
• 1 chicken bouillon cube
• 1 tablespoon of Saffron or color
• 1 handful of parsley
• 1 bunch of coriander
• 1 package of Chopped
• 1 pinch of salt to taste
• 1 cup of striped potatoes and yucca

How to make chicken or chicken sancocho:

1. Bring the water to a boil with the chicken or chicken, add the plantain and yucca and the cube of chicken when the chicken is ready, and add the potato and the other ingredients. All the ingredients must be about 20 minutes boiling. The Sancocho is an easy dish to make, it will take more time to collect all the ingredients than to make it.
2. You can accompany the Sancocho with a salad and with the chicken with which the sancocho was made, take it out and make a stew of tomato and long onion and pepper, a cube of garlic and oil, cook it and add it on top of the chicken and serve. The sancocho, the salad, the chicken with stew and also rice and with a delicious juice.