Chicken Cannelloni with Onion Recipe

Ingredients to make Chicken Cannelloni with Onions:

1. cannelloni
2. 3 u. onion
3. 1 or 2 u. chicken breast
4. salted
5. 1 tablet of chicken broth
6. pinions
7. béchamel sauce

How to make Chicken Cannelloni with Onions:

• Stew the breast with the onions with half a cube of chicken broth and while the cannelloni are cooking with the other half of the cube of broth.
• Once the stew is finished, chop everything finely and mix with a little béchamel sauce and some pine nuts.
• We proceed to assemble the cannelloni.
• Put them on a tray and add béchamel and gratin.