Chicken Aguadito Recipe

ByFoodsDiary Staff

Ingredients to make Chicken Aguadito:

  • 6 pieces of chicken
  • 1 unit of Onion
  • 1½ cups of rice
  • ½ cup chopped coriander
  • ½ cup of oil
  • 1 unit of chicken cube
  • 1 teaspoon minced garlic
  • 3 dessert spoons of ground yellow pepper
  • 1 cup of peas
  • 1 cup of shelled corn
  • 1 unit of chopped red pepper
  • 4 units of yellow potatoes
  • 10 cups of Water (2400 milliliters)
  • 1 pinch of salt
  • 1 pinch of pepper

How to make Chicken Aguadito:

1.Season the chicken pieces with salt and pepper.

2.In a saucepan, heat the oil.

3.Prepare a dressing with the garlic, onion and ground chili.

4.Once cooked, add the chicken pieces and fry them on all sides.

5.Add the corn, green peas, pepper, and coriander.

6.Let cool for a few minutes.

7.Then add the water, cube, potatoes and rice.

8.Let boil for a few minutes to thicken.

9.Serve right away.

10.Try to use a potato that doesn’t fall apart when cooked.

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