Ingredients to make Salad of Celery, Carrots, Walnuts and Roquefort:
- ½ celery plant
- 3 carrots
- 50g walnuts
- 4 tablespoons of oil
- 100g blue cheese
How to make Celery, Carrot, Walnut and Roquefort Salad:
Wash the celery and cut it into cubes, wash the carrots, peel them and grate them coarsely. Finely chop the walnuts and mix them with the Roquefort cheese, crumbling it until it forms a paste, add the oil and mix the preparation, adding more oil if necessary so that the mixture runs. Season the vegetables with the preparation.