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Ajoblanco Recipe from Extremadura
Extremaduran ajoblanco is a delicious cold soup, ideal for hot days. For the…
White Gazpacho Recipe
Ingredients to make white Gazpacho: 200 grams of peeled raw almonds 150…
Smoked Cream Recipe with Thermomix
Ingredients to make smoked cream with Thermomix: 100 grams of smoked salmon…
Colombian santaderean broth recipe
Ingredients to make Colombian santaderean broth: meat Water Salt dad pasta eggs…
Consommé recipe with dry sherry
Ingredients to make Consommé with dry sherry: FOR 4 PEOPLE 2 egg,…
Consommé recipe for the queen
Ingredients to make Consommé a la Reina: For 4 people: 200 grams chickpeas…
Corn Cream Recipe
Ingredients to make corn cream: 2 cups consommé or chicken broth 1…
Consommé royal recipe
Ingredients to make royal consommé: for 4 people For the consommé: 1/2…
Cream of carrot and white wine recipe
Ingredients to make Cream of carrot and white wine: 4 units of…