Latest Sea Foods News
Fried sole recipe with pine nuts
Ingredients to make Fried sole with pine nuts: 4 units of Sole…
Galician style mussel’s recipe
Ingredients to make Galician Mussels: 500 grams of mussels 100 milliliters of…
Millefeuille recipe with empanadas tapas
The original Rogel or millefeuille cake consists of several layers of dough…
Fried Fish Recipe with chile de arbol (On disc)
Ingredients to make Fried Fish with chile de arbol (Disc): Farm Mojarras…
Fritanga trout recipe
Ingredients to make fried trout: trout garlic tomatoes parsley How to make…
Fried Hake in Marinade Recipe
You won't believe how tasty this fried marinated hake is that shares…
Trout and leek rolls Recipe
Ingredients to make TROUT AND LEEK ROLLS: a trout loin (approx. 1/2…
Breaded prawns recipe
Ingredients to make Breaded Prawns: 1 kilogram of Peeled Prawns 3 units…
Turbot trunk recipe with seafood sauce, mushrooms and prawns
Ingredients to make Turbot trunk with seafood sauce, mushrooms and prawns: One…
Sea chicken recipe with tomato
In this recipe you will learn how to prepare sea chicken with tomato,…