Dinner

It doesn’t matter if you’re looking for the best 50-ouncer of beer or the best $50,000 whiskey, because we cover it all. From profiles of industry-leading chefs and bartenders to recipes for homemade cocktails or brisket, The Manual serves up content that will make you hungry, thirsty, and ready to put your apron on.

Latest Dinner News

Orange tenderloin recipe with mustard

Ingredients to make orange tenderloin with mustard: - Pork loin strip in…

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Noodles with squid and shrimp recipe

Do you like long pasta and seafood? So how about we try some noodles…

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Stuffed sea bream recipe

Ingredients to make Stuffed Bream: 1 sea bream 100 grams of ham…

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Coconut Seafood Casserole Recipe

Ingredients to make Coconut Seafood Casserole: 2 trays of mixed seafood 1…

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Cuttlefish recipe with potatoes and alioli

Ingredients to make Cuttlefish with potatoes and aioli: 4 cuttlefish units 4…

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Sole fillets with langoustines in cava recipe

Ingredients to make sole fillets with langoustines in cava: 2 large soles…

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Cooked frozen prawns recipe

Ingredients to make cooked frozen prawns: 300 grams of whole frozen prawns…

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Baked fish rolls recipe

To make some baked fish rolls you do not have to overcomplicate your head. It…

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Baked grouper gratin recipe

Follow this recipe step by step and discover how to prepare grouper in a…

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Crispy Breaded Shrimp Recipe

Ingredients to make Crispy Breaded Shrimp: 1 package of breadcrumbs 1 egg…

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