Dinner

It doesn’t matter if you’re looking for the best 50-ouncer of beer or the best $50,000 whiskey, because we cover it all. From profiles of industry-leading chefs and bartenders to recipes for homemade cocktails or brisket, The Manual serves up content that will make you hungry, thirsty, and ready to put your apron on.

Latest Dinner News

Macaroni Recipe with Leftover Meat

If you feel like eating a good plate of pasta with tomato…

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Ground Beef with Vegetables Recipe

Ingredients to make Ground Beef with Vegetables: 500 grams of ground beef…

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Stuffed Squid in Sauce Recipe

Ingredients to make Stuffed Squid in Sauce: 12 units of small squid…

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Grilled Emperor or swordfish recipe

The swordfish, also called emperor, is a species of perciform fish in…

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Baked prawns with garlic and parsley recipe

Ingredients to make Baked Prawns with Garlic and Parsley: 8 Prawns 2…

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Penne recipe in truffle salt, oregano and Parmesan

Ingredients to make Penne in truffle salt, oregano and Parmesan: 500 grams…

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Recipe of Traditional Sant Esteve Cannelloni

Ingredients to make Traditional Sant Esteve Cannelloni: sheets for cannelloni 1 onion…

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Macaroni and Cheese Muffins Recipe

I love macaroni and cheese boxes but I wanted to do something…

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Cooked Bonito with onion recipe

Ingredients to make Bonito cooked with onion: 2 wheels of tuna 3…

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Spinach Lasagna Recipe

Ingredients to make Spinach Lasagna: 1/2 kilo of spinach leaves 1/2 teaspoon…

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