Dinner

It doesn’t matter if you’re looking for the best 50-ouncer of beer or the best $50,000 whiskey, because we cover it all. From profiles of industry-leading chefs and bartenders to recipes for homemade cocktails or brisket, The Manual serves up content that will make you hungry, thirsty, and ready to put your apron on.

Latest Dinner News

Battered Fried Rooster Recipe

Fried rooster in Andalusian batter, a delight that you will love. Who…

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Stewed rancid conger eel recipe

Ingredients to make stewed rancid conger: A kilo of rancid conger eel…

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Sirloin with anchovy cream recipe

Ingredients to make sirloin with anchovy cream: 1 can of anchovies 1…

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Basil Shrimp Recipe

Ingredients to make Basil Shrimp: 600 g of clean shrimp 1 tablespoon…

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Hake recipe with brandy with potatoes

We continue preparing step-by-step fish recipes and this time, it is a…

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Ground Beef Meatballs Recipe

Ingredients to make Ground Beef Meatballs: 500 grams of ground beef 2…

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Recipe of fresh tuna marinated with wild asparagus

Ingredients to make fresh tuna marinated with wild asparagus: ½ kilo of…

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Orange sole recipe with prawns

Ingredients to make orange sole with prawns: 1 sole of 300 gr…

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Sole recipe with baked vegetables

Ingredients to make Sole with baked vegetables: 1 unit of Sole 50…

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Fish and seafood meatballs recipe

Although they take time to prepare, we assure you that the result…

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