Dinner

It doesn’t matter if you’re looking for the best 50-ouncer of beer or the best $50,000 whiskey, because we cover it all. From profiles of industry-leading chefs and bartenders to recipes for homemade cocktails or brisket, The Manual serves up content that will make you hungry, thirsty, and ready to put your apron on.

Latest Dinner News

Tuna recipe in mushroom sauce

Although it is true that the recipe that we show below is…

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Trout in mushroom sauce recipe

Ingredients to make trout in mushroom sauce: 4 clean trout of 250…

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Salmon and cod carpaccio with tomato recipe

The carpaccio is characterized by being a dish made from thin slices…

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Grilled dogfish recipe with lemon

The dogfish is a temperate-water shark, whose meat is consumed in many…

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Swordfish Skewers Recipe

Swordfish is a semi-fat oily fish, low in calories and high in…

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Baked tuna pudding recipe

Ingredients to make Baked Tuna Pudding: 2 cans of Tuna in water…

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American Style Macaroni and Cheese Recipe

Ingredients to make American Style Macaroni and Cheese: 200 grams of small…

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Hake Seafood Recipe without complications

Ingredients to make Hake Seafood without complications: - Slices of Hake or…

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Tuna Poke Recipe with Avocado – Hawaiian Poke

The poke bowl is a dish originating in Hawaiian cuisine that has become popular…

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Boneless Beef Brisket with Cheese

Ingredients to make Boneless Veal Brisket with Cheese: 1,200 g boneless Galician…

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