Dinner

It doesn’t matter if you’re looking for the best 50-ouncer of beer or the best $50,000 whiskey, because we cover it all. From profiles of industry-leading chefs and bartenders to recipes for homemade cocktails or brisket, The Manual serves up content that will make you hungry, thirsty, and ready to put your apron on.

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Latest Dinner News
Hake recipe

Hake recipe in piquillo sauce

We are going to prepare a delicious recipe for hake in piquillo pepper…

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Ham

Recipe for cannelloni stuffed with ham and vegetables

Ingredients to make cannelloni stuffed with ham and vegetables: 6 cannelloni 1/2…

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Coconut Crusted

Coconut Crusted Fish Fillet Recipe

For fish lovers who are tired of always preparing the same thing,…

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Cooked

Cooked spider crab recipe

Ingredients to make cooked spider crab: 1 crab weighing 1 kg 1…

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Cod tagine

Cod tagine with tomato recipe

Ready to learn how to prepare cod tajine? Those of you who…

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Dough

Swiss Gnocchi Dough Recipe

Ingredients to make Swiss Gnocchi dough: 300g cream cheese 2 yolks 200…

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Cod Porrusalda recipe

Cod Porrusalda recipe

This time we propose a recipe for cod porrusalda, a typical dish…

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Hake Cachopo recipe

Hake Cachopo recipe

The delicious cachopos are well known in the northern areas of Spain,…

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Fish

Macaroni with Fish Sauce Recipe

Ingredients to make Macaroni with fish sauce: half a kilo of penne…

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Ceviche

Colombian Shrimp Ceviche Recipe

Ingredients to make Colombian Shrimp Ceviche: 500 grams of shrimp 4 units…

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