Dinner

It doesn’t matter if you’re looking for the best 50-ouncer of beer or the best $50,000 whiskey, because we cover it all. From profiles of industry-leading chefs and bartenders to recipes for homemade cocktails or brisket, The Manual serves up content that will make you hungry, thirsty, and ready to put your apron on.

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Latest Dinner News
Mackerel fillets

Mackerel fillets with mustard sauce recipe

Ingredients to make Mackerel fillets with mustard sauce: 6 mackerel serving 1…

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Twisted Sausages Recipe

Twisted Sausages Recipe

Ingredients to make Twisted Sausages: 8 slices of bacon 2 tablespoons barbecue…

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beef loin

Recipe of Fideo a banda with beef loin

Ingredients to make Fideo a banda with beef loin: Ingredients: Garlic Salt…

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Carbonara

Macaroni Carbonara with Onion Recipe

There is a lot of discussion on the subject of the original…

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conger eel

Conger eel with saffron recipe

Ingredients to make Conger eel with saffron: 1/2 kg. conger eel fish brother…

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Basil

Monkfish with basil and cheese recipe

Ingredients to make Monkfish with Basil and Cheese: 1 monkfish tail weighing…

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Basil Sashimi Recipe

Salmon and Basil Sashimi Recipe

Sashimi is a dish of Japanese origin that has become very fashionable…

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chipotle chili

Deviled shrimp recipe with chipotle chili

Ingredients to make Shrimp a la diabla with chipotle chili: ½ kilogram…

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Beans

Clams with broad beans recipe

Ingredients to make Clams with broad beans: 1 clove garlic 1 pinch…

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Fideua

Gandia Fideua Recipe

The fideuá de Gandía is a dish native to this Valencian town.…

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