Latest Meat News
Emince’s Recipe De Veal A la Suiza
Ingredients to make Emince De Vacuno A la Suiza: 1 kg beef…
Rabbit Croquettes Recipe
Ingredients to make Rabbit Croquettes: 1 cooked rabbit 2 egg(s) 1 cup(s)…
Roast beef with orange recipe
Ingredients to make roast beef with orange: 2 lbs. of very tender…
Baked Ossobuco Recipe
Ingredients to make Baked Ossobuco: 4 veal osso bucos 2 sprigs of…
Ground Beef Pudding Recipe
Ingredients to make Ground Beef Pudding: 600 grams of ground beef 2…
Chickpeas with Veal Legs Recipe
Ingredients to make Chickpeas with veal legs: 3 garlic cloves 1 pinch…
Christmas Baked Knuckle Recipe
Ingredients to make Christmas Baked Knuckle: 250 grams of pork knuckle 2…
Hidalgo Style Carnitas Recipe
Ingredients to make Hidalgo style Carnitas: 10 kilograms of pork Salt (see…
Butifarra Recipe with Beans
Ingredients to make Butifarra with beans: 1 Boat of cooked beans. 400…
Rum Glazed Bondiola Recipe
Ingredients to make Rum Glazed Bondiola: 300 grams of Pork Bondiola 10…